|using a friend's tip for freezing blueberries for cherries: freeze them flat first and then put them in a jar--that way they won't freeze in big clumps!|
So, I am in the rare pause in my work--the calm before the storm--where I've sent in my sketches/rough drafts and am waiting for publisher feedback before I can continue. This is usually an optimum time to start something new or research a new idea (or clean the house) but instead I'm spending my days pitting and freezing cherries (for Christmastime cherry pies!) and making zucchini bread. I'm not sure where all this Little-House-On-The-Prairie homemaking urges are coming from but I'm enjoying it:
To the point where this has really piqued my interest:
Gee, I wonder why the Sasquatch keeps asking if I've heard from the publisher yet...